Pepper Seeds Chocolate Beauty (Heirloom)
A very sweet bell pepper that turns from green to chocolate brown. It is perfect for salads, slicing, stuffing and eating raw. It matures in about 70 days and typically produces 4 lobe fruit. It tends to produce sooner than other bell pepper varieties. An open pollinated heirloom variety.
About 30 seeds per pack.
START INDOORS: 8-12 weeks before night reach 50 degrees Fahrenheit.
GERMINATION: 10-14 Days
PLANT OUTDOORS: 12-24" Apart
LIGHT: Full Sun
For planting instructions I direct everyone to the Farmer's Almanac. They are clear and concise and cover all care needs. You can find a link under the Blog & Video tab.
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